Organics powering Italy’s apple production

<strong>Organics powering</strong> Italy’s apple production
Prognosfruit estimates an Italian apple crop of 2.15 million tons in 2022-23, up 5% from the previous season. Among the producer regions, a little ground has been lost by Trentino (-1%) and Alto Adige (-3%), while all the other regions are growing, especially Piedmont. But the emphasis this year is shifting towards organic, with a crop expected to reach 200,000 tons (+4%), equal to about 9% of the total supply.
Sun 20/11/2022 by Gabrielle Orsi

Kanzi sold in 14 European markets

Kanzi sold in 14 European markets
This season’s Kanzi crop is looking great so far, with the season set to kick off in early October with optimum volumes and quality levels. The outlook is also positive […]
Wed 09/11/2022 by Pierre Escodo

Blue Whale – main value-offering with club varieties

Blue Whale – main value-offering with club varieties
After its successful launch in Asia three years ago, Candine is now among Blue Whale’s most promising varieties, with the company holding exclusive production rights for France. European markets like the UK and Germany are also […]
Wed 02/11/2022 by Pierre Escodo

Morrisons teams up with Kissabel for Halloween treat

Morrisons teams up with Kissabel for Halloween treat
Morrisons will be marketing red-fleshed Kissabel apples this month as part of Halloween promotions. The limited-edition apples are selling for 99p for a pack of three, and the supermarket believes […]
Tue 18/10/2022 by Richard Wilkinson

Subscribe to our Newsletter

Most read on social media

Popular news