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Zamora Citrus exports organic lemon to the United States

Zamora Citrus exports organic lemon to the United States
2022 was a year that saw many challenges but also many achievements for the Tucuman company, which exported organic lemons to the United States, gained Fair Trade certification and expanded its product range.
Mon 28/11/2022

Organics powering Italy’s apple production

<strong>Organics powering</strong> Italy’s apple production
Prognosfruit estimates an Italian apple crop of 2.15 million tons in 2022-23, up 5% from the previous season. Among the producer regions, a little ground has been lost by Trentino (-1%) and Alto Adige (-3%), while all the other regions are growing, especially Piedmont. But the emphasis this year is shifting towards organic, with a crop expected to reach 200,000 tons (+4%), equal to about 9% of the total supply.
Sun 20/11/2022 by Gabrielle Orsi

Camposeven, forty years feeding the world

Camposeven, forty years feeding the world
For over 40 years, this family business has strived to maintain its commitment to protecting the future and respecting the environment in Campo de Cartagena, Murcia. “Ours is a model form of agriculture for […]
Mon 14/11/2022 by Amanda Cardinal

Grupolucas invests in technology and social responsibility

<strong>Grupolucas </strong>invests in technology and social responsibility
The Murcian company founded by Manuel Lucas González in 1970 is now an international player with a catalogue of over 20 types of vegetables. The firm guarantees environmental responsibility by investing in the latest […]
Fri 28/10/2022 by Amanda Cardinal

Coopval – growing sustainable PDO Rocha pears

<strong>Coopval </strong>– growing sustainable PDO Rocha pears
The Rocha pear, first identified in 1836 in the west of Portugal, has had the PDO status in 29 Portuguese municipalities since 2003. Coopval began its international expansion in 1977, exporting first to Brazil and now to countries […]
Sat 22/10/2022 by Amanda Cardinal
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La Costiera sees rising demand for organic lemons

<strong>La Costiera </strong>sees rising demand for organic lemons
Organics are not just a passing fad. Consumers demand more fresh organic produce every day and more citrus. La Costiera, which specialises in the production and sale of citrus fruit, […]
Sat 01/10/2022 by Gloria Zorrilla

QS facilitates easy and reliable transparency

QS <em>facilitates easy and reliable transparency</em>
Wholesalers and brokers can now combine QS and IFS audits. In early 2021, QS launched a project for cross-audit checking, which uses the QS scheme to verify reliability and traceability in the individual stages from farm to […]
Tue 21/06/2022 by Amanda Cardinal

Zerya, trial shows vitality of zero-residue berries

Zerya, <em>trial shows vitality of zero-residue berries</em>
Zerya is a research-focused quality standard that has specialised in zero-residue production for over 20 years. It abides by the conviction that safe affordable products are possible while also meeting consumer expectations and […]
Thu 26/05/2022 by Amanda Cardinal

Hawo Fruits, 100% organic and biodynamic fruit and vegetables

<strong>Hawo Fruits,</strong> 100% organic and biodynamic fruit and vegetables
Founded by Chantal Hanzi to supply the Swiss market with quality Spanish products, import-export company Hawo Fruits has since enjoyed sustained growth. Today the firm is investing in warehouse automation, which has raised optimisation levels by 40%. […]
Thu 26/05/2022 by Gloria Zorrilla

La Costiera keeps developing line of organic lemons

La Costiera <em>keeps developing line of organic lemons</em>
Despite producing many other fresh products, the Italian family-run business La Costiera is well-known for its premium Sorrento lemons that are exported mainly to Europe (UK, Germany, Switzerland, and the Netherlands), as well as to Dubai. […]
Tue 24/05/2022 by Gloria Zorrilla

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