SPC Group & Salady
South Koreans have taken to buying more salads since the start of the Covid-19 pandemic. According to results of a survey conducted by the Korea Agro-Fisheries & Food Trade Corporation, […]
Tue 24/08/2021 by Richard Wilkinson
On the occasion of the two-day conference of the European Commission on the Agri-food promotion policy review (12-13 July 2021), Freshfel Europe called on Europe’s authorities to build on the […]
Wed 11/08/2021 by Richard Wilkinson
California Avocado Commission
In the US, sales of Hass avocado sales hit four -year record highs during the first quarter’s holidays. According to Hass Avocado Board (HAB) data, the increased demand during the […]
Tue 20/07/2021 by Richard Wilkinson
Pierre ESCODO, Eurofresh Distribution
The 4th International Biofruit Congress, on organic demand and sustainable supply, kicked off on June 17 with a digital session held on LiveConnect at ifema.es. “How to satisfy the more […]
Tue 29/06/2021 by Julie Butler
As is the case every summer season, Zespri has created exclusive materials to enhance the visibility of its products in greengrocers and encourage their purchase, thus helping professionals in the […]
Fri 25/06/2021
The Kroger Co.
Avocado consumption in the US hit a record high in January 2021, up 33% in volume year-on-year, according to Rabobank data. The boost in consumption is believed to be due […]
Wed 16/06/2021 by Richard Wilkinson
Eurofresh Distribution
2020 was the first year in which sales of organic food and non-food products in the US surpassed the US$60 billion mark. Sales growth was double the 2019 level, reaching […]
Wed 09/06/2021 by Richard Wilkinson
2nd June 2021 – Porbatata, Associação da Batata de Portugal, has launched a campaign to promote Portuguese potatoes, reaching the market for the first time with the Miss Tata brand. […]
Wed 02/06/2021
United Fresh
A diverse collection of 75 fresh produce leaders, industry innovators and game-changers headline the speaker line-up for United Fresh’s new Reimagine Conversations, beginning this week. With 25 sessions offered across […]
Tue 01/06/2021 by Richard Wilkinson
USDA
2020 was only the second year in the past quarter of a century that household expenditure on food in the US dropped. The total spend of around US$1.6 trillion represents […]
Tue 18/05/2021 by Richard Wilkinson
© Réussir Fruits et Légumes The consumption of organic food in Germany has seen remarkable growth in recent years, according to a survey by PwC. In 2016, only 16% […]
Tue 09/02/2021
Photo: Mercadona Spain
Between January and November 2020, the volume of food purchases in Spain increased by 10% y-o-y to 31.5 million tons, while in value terms, the increase was 13% to €78.4 […]
Wed 20/01/2021 by Richard Wilkinson
