research
Agricultural Robots and AI: A Question of When rather than If
Grape polyphenols help offset harm of high fat diet
Grape polyphenols help offset harm of high fat diet
Grape polyphenols helped offset some of the adverse health consequences of consuming a high fat diet rich in saturated fat, according to two laboratory studies1,2 conducted at the University of North Carolina Greensboro, and published recently in the Journal of Nutritional Biochemistry.
Study backs protective role of grapes against stress
Study backs protective role of grapes against stress
Feeding animals a diet enriched with whole grape powder prior to stress exposure successfully countered the detrimental effects of that stress on brain function and behavior, according to a press release from the California Table Grape Commission.