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Commonly known as the “MBerry”, the Miracle Berry is today cultivated by Sen Yuh Farms in Taiwan, processed and exported for its medical, probiotic & culinary properties. They are for […]
Thu 25/04/2019 by Richard Wilkinson
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Smooth creamy guacamole, crescent shaped segments of avocado in a delicious green salad, St Patrick’s day coloured smoothies – what’s not to love about avocado? Some foodies claim that avocados […]
Thu 28/02/2019 by Richard Wilkinson
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Research has been published which underlines the valuable role fresh fruit and vegetables can play in the prevention and treatment of type 2 diabetes. Franziska Jannasch’s team analysed three different […]
Tue 03/07/2018 by Richard Wilkinson
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Scientific research has been published which suggests that eating berries may ease the effects of cancer thanks to their high content of antioxidants and bioactive compounds. According to Dr Lina […]
Mon 11/06/2018 by Richard Wilkinson
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VOG, Condis Supermarkets and FEM team up again for the “Una manzana por la vida” project 60,000 Kanzi® apples to support the battle against multiple sclerosis: this is how the […]
Tue 05/12/2017 by Richard Wilkinson
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FRESNO, CA – Consuming grapes twice a day for six months protected against significant metabolic decline in Alzheimer-related areas of the brain in a study of people with early memory […]
Mon 20/02/2017 by Richard Wilkinson
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The consumption of artichoke promotes the proper functioning of the gallbladder. The association promoting Spanish artichokes says this benefit derives from cynarin, the substance in this vegetable which gives it […]
Tue 26/07/2016 by Richard Wilkinson
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From the digestive system to immunity and metabolic health, an increasing body of research demonstrates how beneficial kiwifruit is for human health, reports Zespri. In a press release, the New […]
Mon 09/05/2016 by Richard Wilkinson
Grapes from California
Grape polyphenols helped offset some of the adverse health consequences of consuming a high fat diet rich in saturated fat, according to two laboratory studies1,2 conducted at the University of […]
Mon 02/05/2016 by Richard Wilkinson
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Frozen fruit sales benefitted more than fresh fruit from the trends towards healthier diets which influenced the fresh food market in the United States last year. According to Euromonitor, Americans […]
Mon 18/04/2016 by Richard Wilkinson
