The Coex Food Week 2020 is one of the most anticipated international exhibitions in the Asian calendar, with 25% of exhibitors visiting from overseas. This year’s event will be held from November 25 to 28 at Coex Halls A, B, C in Seoul, South Korea. At last year’s edition, there were 872 exhibitors, with 65 representatives from 18 different countries around the globe, with over 1,900 booths. The event welcomed approximately 44,000 visitors from different parts of the world.
The exhibition is organised by Coex Co., Ltd and supported by the South Korean Ministry of Agriculture, Food and Rural Affairs, Rural Development Administration, the Korea Food Research Institute, and the Korea Agency of HACCP Accreditation & Service.
Since 2013, it has been certified by the UFI (Union des Foires Internationales), and hailed as a ‘Promising Exhibition’ by the Ministry of Trade, Industry and Energy (formerly known as the Korean Ministry of Knowledge Economy) in 2010.