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Shelf Life
A research team from a Danish university has found that fruit and vegetables last longer when misted. The team studied the effect of misting on strawberries, grapes, peaches and nectarines […]
Tue 03/04/2018 by Richard Wilkinson
DuPont develops solutions to prolong shelf life
This is the advantage of the latest innovation from DuPont Teijin Films: a transparent membrane that can be completely removed from the container it is on and then replaced again. […]
Mon 02/01/2017 by Richard Wilkinson
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