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Fresh produce regains ground in US retail sales

Fresh produce regains ground in US retail sales

Published on Jun 18th, 2020

The share of sales of fresh produce in US shopping baskets is almost back to pre-Covid levels. Following the outbreak, there was a rush to stock up on frozen and canned products, which led to a drop in sales of fresh produce to 70% in March.  However, according to data published in a report by 210 Analytics and PMA, in the week ending on May 24th, the share of fresh produce was back up to 82%, slightly less than the 2019 average of 84%.

Lidl aims to conquer US

Lidl aims to conquer US

Published on May 11th, 2020
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Lidl’s new store in Peachtree Corners, Atlanta is the German retailer’s fifth in Georgia and 99th Lidl in the US. Having opened its first US outlet in 2017, the discounter aims to continue its steady expansion along the East Coast, with the target of reaching 1,500 stores across the country, according to Progressive Grocer.

COVID-19 hits mango sales in US

Roadmap to save California agriculture

Roadmap to save California agriculture

Published on Mar 31st, 2020

A new project outlines how organic and more sustainable farming practices can offer a means to save California, which is currently facing a climate crisis, with rising temperatures, frequent heat waves and wildfires. Years of drought have created limited water supplies and the disruption of normal ecosystems.

Activists sue US government over “wrongful” use of organic label

In US, growth in organics outstrips growth in other food categories 

EU and US vie for leadership in organics

EU and US vie for leadership in organics

Published on Feb 03rd, 2020

The world’s largest organic markets, the US and the EU have exhibited dynamic growth over the past couple of years. While the US overtook the EU as the leading global organic food market in 2012, the EU has been showing stronger growth of late. Indeed, over the past 10 years, the organic food market in the EU has nearly doubled. According to the Organic Trade Association, the US recorded sales of US $47.9 billion in 2018, while the EU market was worth an estimated US $45.4 billion, up 18% from the previous year, according to USDA FAS data.

 

Prices of US produce drop in Japanese retailers 

Prices of US produce drop in Japanese retailers 

Published on Jan 15th, 2020

 

Following the signing of a new FTA between Japan and the US, Japanese retailers have moved promptly to slash prices of US fresh produce. The new trade deal was signed in October 2019, but only came into effect on 1 January 2020. The major beneficiary of the agreement was the fresh produce sector, with the tariffs eliminated on blueberries, cranberries, sweet corn, broccoli and prunes. Other products which will see a staggered elimination of tariffs include fresh cherries and oranges.

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