UK retailer Sainsbury’s has issued a pledge that its operations will become Net Zero in line with the goal to limit global warming to 1.5°C, the highest ambition of the Paris Agreement, and a decade ahead of the UK Government’s own target. The project will focus on reducing carbon emissions, food waste, plastic packaging, water usage and increasing recycling, biodiversity and healthy and sustainable eating Sainsbury’s will work collaboratively with suppliers and will ask suppliers for their own carbon reduction commitments.
Sainsbury's commits to £1 billion to become Net Zero by 2040
Departure of Sainsbury’s CEO “not due” to Asda deal collapse
Credit: Peter Nicholls, Reuters, The Times
Sainsbury’s CEO, Mike Coupe, has announced his resignation but will remain in his post until the end of May. His replacement will be current retail and operations director, Simon Roberts. Coupe has denied that his resignation is linked with the collapse of the £12 billion merger with Asda, emphasising that it was his own decision to leave.
Over a quarter of UK consumers don't trust organic label
What can EU produce sector expect after Brexit?
With the UK all but certain to leave the EU in 2020, the European fruit and vegetable industry is viewing with great concern the potential impact this will have on intra-EU trade flows. A recent Rabobank report found that fresh produce will be the most affected food sector following Brexit, along with animal protein. At a time when the EU agricultural sector is still adjusting to the fallout of the Russian embargo, the potential loss of another key market could have devastating consequences.
Increase in citrus sales in UK
'Easy peelers' (such as tangerines, clementines and satsumas) account for more than half of all citrus fruit sold in UK supermarkets, Kantar Worldpanel data shows.
For the 52 weeks to October 11, oranges were the next most popular citrus fruit, with just under 27% of sales, followed by lemons with 11.3% and grapefruit with 6.5%.
Total citrus sales over this period reached nearly 384,000 tons, which was up 4% on 52 weeks to October 12 last year, and the spend inched up 0.3% to £726.5 million (€1b).