Bio & Sustainability
Six-fold rise in US organic blueberry sales in past decade
Coalition files lawsuit to prevent soilless agriculture from receiving organic certification
New AHDB strategic centre focuses on brassicas
Vitacress to launch new Farm Excellence programme
Pictured left to right: Lucy Redmore, Technical Coordinator, LEAF; Deborah Whitfield, Consultancy Manager, HIWWT; Leah Mathias-Collins, Environment Manager, Vitacress; Ben Rushbrook, Senior Ecologist, HIWWT.
Vitacress, in partnership with LEAF (Linking Environment And Farming) and Hampshire & Isle of Wight Wildlife Trust (HIWWT), will launch Vitacress Farm Excellence, with LEAF Marque certification on World Environment Day on the 5th June.
Syngenta peppers, towards a sustainable horizon
Bioline Iberia biofactory celebrates first anniversary
It was a year ago that the Bioline Iberia’s biofactory opened in Santa María del Águila, El Ejido. The “biofactory” is the result of an alliance between Biocolor and Bioline Agrosciences. It is an innovative and technological project on more than 4,000 square metres of cutting-edge bio-solutions to meet the field’s needs.