The German Fruit & Vegetable Congress is a one-day event with lectures in the plenary and parallel forums on all important current topics of the entire supply chain.
Fruchthandel Magazin (Düsseldorf), GS1 Germany (Cologne) and AMI (Bonn) give fresh impulses to the German fruit and vegetable industry with this annual information and networking event. Excursions on the previous day, a relaxed get-together on the evening before, and the program focused on a congress day with sufficient networking breaks offer optimal opportunities for establishing valuable business relationships with all partners from the entire value chain – a must for everyone involved in the fruit and Vegetable industry rank and name. Simultaneous translation is offered of the plenary sessions in German and English.
Fees: Early bird price until July 18, 2020: € 595 plus VAT.
Normal price: € 795 plus VAT.
The price includes conference documents, lunch and break drinks, as well as optional participation at the meals of the previous evening.
Date and venue
Monday, September 21, 2020: Traditional get-together
from 7.30 p.m. in the soap factory Dr. Thompson’s, Erkrather Str. 230, 40233 Düsseldorf
Participation by appointment.
Host: BVEO and Euro Pool System
Tuesday, September 22, 2020: Congress
CCD Congress Center Düsseldorf, Stadthalle
Stockumer Kirchstr. 61, 40474 Düsseldorf
From 8:00 a.m. Registration – Networking
9:15 a.m. Welcome by the organizers
5:15 p.m. Closing words of the congress