Spain’s grape sector has experienced spiralling production costs, with the logistics crisis driving up prices. Transport has become much more difficult and expensive, in part due to the war in Ukraine. This season’s expected harvest of 200,000 tons will start at the end of June, one week later than last year. Spain exports approximately 60% of its total table grape output.
Sun 23/10/2022 by Gloria Zorrilla
Spanish grape specialist Uvas Doce has developed new varieties to seduce the world. Alfredo Miralles, manager of Uvas Doce., said: “This year will be our first season producing and marketing […]
Mon 02/08/2021 by Richard Wilkinson
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The organisation from Alicante has marked the 2018 campaign as year zero of a great project for the future. For the first time since its inception, Uvasdoce will market more […]
Mon 17/09/2018 by Richard Wilkinson